Description
Mustard Oil – Ghani Bhanga – Product Description
Experience the authentic taste and natural aroma of traditional Ghani Bhanga Mustard Oil, made from carefully selected premium mustard seeds using the traditional cold-press extraction method. This pure mustard oil brings rich flavour, strong aroma, and freshness to your everyday cooking while preserving the natural nutrients of mustard seeds.
Key Features:
- Traditional Ghani Bhanga (cold-pressed) processing
- Made from high-quality mustard seeds
- Strong natural aroma and rich taste
- Ideal for cooking, frying, pickling, and bhorta
- No artificial colour, fragrance, or preservatives
- Hygienically processed and packed for freshness
Usage:
Perfect for fish curry, meat dishes, bhorta, pickles, deep frying, and traditional Bangladeshi recipes.
Benefits:
- Enhances authentic flavour in cooking
- Naturally rich in essential fatty acids
- Traditional extraction helps retain natural goodness
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed after use.
Available Pack Sizes:
250ml, 500ml, 1 Litre, 2 Liter, and 5 Liter packs available




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